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Big Boy to serve eighty one cent dual deckers Thursday, plus more food events

Big Boy to serve eighty one cent dual deckers Thursday

and drink events

81 cent Big Boys at Big Boy Restaurants: Marking their 81st bday Thursday, all Michigan Big Boy locations will sell their classic Big Boy dual decker hamburger for eighty one cents on Thursday with the purchase of any Pepsi product. bigboy.com/locations.

Downtown Street Gobbles at Campus Martius: Food trucks park at Campus Martius weekdays eleven a.m.-2 p.m. through Oct. 13. Eight hundred Woodward, Detroit. campusmartiuspark.org.

Ann Arbor Restaurant Week: More than fifty restaurants will suggest $15 lunch and $28 dinner deals. Some places will have two- or three-course meals for that price, and more casual businesses may have two-for-one pricing. The dining promotion runs through Friday. Visit annarborrestaurantweek.com for a list of participating restaurants.

Terrace Wine Tastings at Rattlesnake Club: Sample six wines paired with five petite plates each Thursday June fifteen through Aug. 24. The Thursday kickoff features sparkling wines chosen by sommelier Maria Papp. Six p.m. Thurs. $45 plus tax and peak. Three hundred Sea Place, Detroit. (313) 567-4400.

Vodka Varieties at Grosse Pointe War Memorial: Attempt six different vodkas and talk and learn about the differences. Class includes light fare. 7-9 p.m. Thurs. $45. Thirty two Lake Shore, Grosse Pointe. warmemorial.org.

Sarap Pop-up at Brooklyn Street Local: Sarap chefs Dorothy Hernandez and Jake Williams team up with traveling chef Yana Gilbuena for a night of Filipino cuisine. Six p.m. Sun. $55. One thousand two hundred sixty six Michigan, Detroit. Purchase tickets in advance at sarapdetroit.com.

Grand Opening at Pieology Pizzeria: The fifth location in Michigan, this fresh pizza spot will feast with $Five pizzas all day. Eleven a.m.-10 p.m. Monday. Thirty thousand two hundred fifteen Mound, Warren. pieology.com.

Pepe Z and Sister Pie Pop-up at El Club: Food Sister Pie bakery in West Village and Southwest’s Pepe Z Pizza will be served at this patio party with DJs. Donations will be collected for the Detroit Audubon Society. 6-10 p.m. Mon. $20, includes food and admission. Four thousand one hundred fourteen Vernor, Detroit. (313) 436-1791.

Stone Brewing Glad Hour at Ashley’s Beer & Grill: Greg Koch, founder and co-owner of Stone Brewing, will be on palm to talk about his beers and suggest some special releases, including two thousand fourteen Imperial Russian Stout and Cali Belgique, which is aged in white wine barrels. Five:30-7:30 p.m. Tues. No cover. Seven thousand five hundred twenty five N. Wayne, Westland. (734) 535-1667.

Yalla Eat! Ramadan Tour in Dearborn: Very first an informational segment at the Arab American National Museum, then a guided tour through Arab American grocery store Dearborn Fresh, followed by dinner at Sheeba Restaurant. 7-10 p.m. Tues. $50, $40 museum members. Thirteen thousand six hundred twenty four Michigan, Dearborn. (313) 582-2266 or arabamericanmuseum.org.

Distiller Steve Plank from Limestone Branch Distillery: Bourbon pro and distiller Steve Plank will sign bottles of Yellowstone Select Bourbon and Minor Case Straight Rye Whiskey on June twenty one at Crimson Wagon Wine Shoppe, 5-6:30 p.m., two thousand nine hundred forty S. Rochester, Rochester Hills. He’ll also show up June 21, 7-8:30 p.m. at Kakos Market, one thousand five hundred fifty five E. Fourteen Mile, Birmingham.

Social Sushi at Queens Bar Detroit: This is the final Social Sushi pop-up before founders stir their operation into a brick and mortar restaurant. 6-11 p.m. June 21. No cover. Thirty five E. Grand Sea, Detroit. (313) 285-8019.

Battle of the Booze at Bavarian Inn Restaurant: It’ll be wine versus beer at this course-by-course competition featuring products from Charles Smith Wines of Washginton and Odd Side Ales of Michigan. Libations are paired with a multitude of cuisine. 6:30 p.m. June 23. $60. One Covered Bridge Lane, Frankenmuth. (989) 652-9941.

Traverse Wine & Cider Festival at Village at Grand Traverse Commons: Take a road journey to this art, food, wine and cider tasting event in Traverse City. Tickets include a souvenir wine glass and two tasting tickets. 3-9 p.m. June 24. $35. Eight hundred thirty Cottageview, Traverse City. traversecitywinefestival.com.

Burger Battle at Eastern Market: This competition pits twenty five Metro Detroit chefs against each other for bragging rights to “best burger.” Admission includes all-you-can-eat samples, entertainment and games. Noon-5 p.m. June 25. $15. Shed Five, two thousand eight hundred one Russell, Detroit. facebook.com/burgerbattledet.

Patio Wine Series at Rugby Grille: Led by Certified Sommelier Nidal Daher, the June twenty eight tasting features summer wines from the Mediterranean. On July nineteen love aromatic summer wines and on July twenty six it is wines that pair well with barbecue. Reservations are required. 6:30 p.m. June 28. $45. One hundred Townsend, Birmingham. (248) 642-5999.

Tunnel Bar-B-Q dishes at Beau’s Grillery: Ribs and other dishes made famous by Canada’s Tunnel Bar-B-Q will be suggested for a limited time at Beau’s. On June twenty eight the late holder of Tunnel chef Thom Racovitis will be honored at a launch party to benefit the Heart & Stroke Foundation. Tickets, $50, include a accomplish barbecue dinner. Commencing June 29, a Tunnel Bar-B-Q menu will be suggested at Beau’s for the next six months. Four thousand one hundred eight W. Maple, Bloomfield Hills. (248) 626-2630.

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